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Home » Low Carb Recipes » Keto Heart Shaped Cookies

Keto Heart Shaped Cookies

January 4, 2021 by LCI Team 1 Comment

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Spread the love with these Keto Heart Shaped Cookies and show your special someone you love them this Valentine’s Day!

Keto Heart Shaped Cookies

Keto Heart Shaped Cookies Recipe Ingredients

  • 12 tablespoons butter
  • 2 ounces cream cheese, at room temperature
  • 1 egg
  • 1 cup monkfruit powdered sweetener
  • 2 teaspoons vanilla extract
  • 1 teaspoon almond extract
  • 1 teaspoon salt
  • 1/2 teaspoon liquid stevia
  • 2 cups almond flour
  • 1/4 cup coconut flour
  • 2 tablespoons tapioca starch
  • 1/4 teaspoon xanthan gum


Keto Heart Shaped Cookies Recipe Instructions

  1. Preheat the oven to 350 degrees. Line a baking sheet with parchment paper.
  2. In a large bowl, using a hand mixer, beat together the butter and cream cheese until smooth. Add the egg, monkfruit, vanilla, almond extract, salt, and liquid stevia and mix well. Add the almond flour, coconut flour, tapioca starch, and mix well.
  3. Split the dough in half and use red food coloring in half the dough.
  4. Cover the bowl with plastic wrap and refrigerate for at least 4 hours and preferably overnight.
  5. Dust a clean workspace with coconut flour. Roll out the dough.
  6. Use a heart shaped cookie cutter to cut out the cookie shapes.
  7. Place it on a baking sheet about 1 inch apart.
  8. Bake for 8 to 9 minutes, or until lightly browned. Transfer the cookies to a wire rack and let cool for at least 30 minutes to firm up.

Keto Heart Shaped Cookies Recipe Nutrition

Makes 22 large cookies (22 servings)

Calories 135, Total C 3.7g, Fiber 0.8g, Net C 2.9g, Sugars 0.8g, Fat 9.3g, Protein 2.2g
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The Keto Starter Guide is an amazing resource as you get started on your keto/low carb journey. This guide has everything you need to get started in 9 simple video lessons and also includes workbooks with step by step instructions for beginners.

  • What’s a macro and why do I count them?
  • How do I find the best recipes?
  • What is ketosis and how do I get my body there?
  • What fruits are allowed on a ketogenic diet?
  • Will I get “Keto Flu” and what do I do about it?

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Here are a few photos we took while making this amazing recipe.

Keto Heart Shaped Cookies

 

Keto Heart Shaped Cookies

 

Keto Heart Shaped Cookies

 

Keto Heart Shaped Cookies

 

Keto Heart Shaped Cookies

 

Keto Heart Shaped Cookies

 

Keto Heart Shaped Cookies

 

Keto Heart Shaped Cookies

 

Keto Heart Shaped Cookies

 

Keto Heart Shaped Cookies

 

Keto Heart Shaped Cookies

 

Keto Heart Shaped Cookies

 

Keto Heart Shaped Cookies

 

Keto Heart Shaped Cookies

 

Don’t forget to pin this for later!

Keto Heart Shaped Cookies

 

Here’s a printable version of this Keto Cookies Recipe:

Keto Heart Shaped Cookies

Keto Heart Shaped Cookies Recipe

Spread the love with these Keto Heart Shaped Cookies!
5 from 2 votes
Print Recipe Pin Recipe
Servings 22 servings
Calories 135 kcal

Ingredients
  

  • 12 tablespoons butter
  • 2 ounces cream cheese at room temperature
  • 1 egg
  • 1 cup monkfruit powdered sweetener
  • 2 teaspoons vanilla extract
  • 1 teaspoon almond extract
  • 1 teaspoon salt
  • 1/2 teaspoon liquid stevia
  • 2 cups almond flour
  • 1/4 cup coconut flour
  • 2 tablespoons tapioca starch
  • 1/4 teaspoon xanthan gum

Instructions
 

  • Preheat the oven to 350°F. Line a baking sheet with parchment paper.
  • In a large bowl, using a hand mixer, beat together the butter and cream cheese until smooth. Add the egg, monkfruit, vanilla, almond extract, salt, and liquid stevia and mix well. Add the almond flour, coconut flour, tapioca starch, and mix well.
  • Split the dough in half and use red food coloring in half the dough.
  • Cover the bowl with plastic wrap and refrigerate for at least 4 hours and preferably overnight.
  • Dust a clean workspace with coconut flour. Roll out the dough.
  • Use a heart shaped cookie cutter to cut out the cookie shapes.
  • Place it on a baking sheet about 1 inch apart.
  • Bake for 8 to 9 minutes, or until lightly browned. Transfer the cookies to a wire rack and let cool for at least 30 minutes to firm up.

Nutrition

Serving: 1servingCalories: 135kcalCarbohydrates: 3.7gProtein: 2.2gFat: 9.3gFiber: 0.8gSugar: 0.8g
Tried this recipe?Mention @KetoFriendlyRecipes or tag #KetoFriendlyRecipes!

 

More Low Carb/Keto Valentine’s Day Recipes to Try

Keto Pink Chocolate Ganache Cheesecake Recipe

Keto Pink Chocolate Ganache Cheesecake Recipe

 

Surprise Heart Strawberry Lemon Pound Cake Recipe

Surprise Heart Strawberry Lemon Pound Cake Recipe

 

Best Keto Red Velvet Cupcake Recipe

Best Keto Red Velvet Cupcake Recipe

 

Keto Valentines Donuts Recipe

Keto Valentines Donuts Recipe

 

Keto Strawberry Cake Chaffle Recipe

Keto Strawberry Cake Chaffle Recipe

Filed Under: Low Carb Desserts, Low Carb Recipes

Comments

  1. Yadira says

    February 9, 2021 at 10:32 am

    Any substitute for tapioca starch ?

    Reply

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