Mini Eggplant Margherita Pizza Recipe
One of my favorite pizzas is a Margherita Pizza and boy have I missed it on the keto diet! Not anymore! If you love pizza, then you are going to love this Mini Eggplant Margherita Pizza Recipe. It has definitely taken my craving away and it’s SO GOOD too!
Mini Eggplant Margherita Pizza Recipe Ingredients
- 2 eggplants
- 1 tablespoon olive oil
- 1 cup tomato sauce
- 2 garlic cloves
- 1 teaspoon salt
- 1/2 teaspoon ground pepper
- 1 1/2 cup mozzarella cheese
- 1 teaspoon oregano
- 1/4 cup packed fresh basil
Mini Eggplant Margherita Pizza Recipe Instructions
- Pre-heat oven to 400 degrees.
- Remove the top and bottom of the eggplant and chop it into 1/3 inch thick slices.
- Set eggplant slices in a baking tray with parchment paper and sprinkle salt and ground pepper over them.
- Bake eggplant for 20 minutes or until they get dark brown and start to soften.
- Add tomato sauce, garlic cloves, oregano, olive oil, and 1/2 teaspoon salt to a blender. Blend for 1 minute.
- Once the eggplant is softened, remove it from the oven and top them with 1 tablespoon of the keto pizza sauce and mozzarella cheese. Bake them for 5 more minutes or until cheese is melted.
- Remove eggplant Margherita from the oven and garnish with fresh basil leaves.
- Serve immediately.
Keep leftovers in the fridge for up to 4 days.
Other Items Needed
Mini Eggplant Margherita Pizza Recipe Nutrition
Serves 8
Calories 59, Total C 4g, Fiber 1.6g, Net C 2.4g, Sugars 2.1g, Fat 1.9g, Protein 7.4g
Get free meal plans, recipes, and more straight to your inbox!
New to Keto? Check out the Keto Starter Guide!
The Keto Starter Guide is an amazing resource as you get started on your keto/low carb journey. This guide has everything you need to get started in 9 simple video lessons and also includes workbooks with step by step instructions for beginners.
- What’s a macro and why do I count them?
- How do I find the best recipes?
- What is ketosis and how do I get my body there?
- What fruits are allowed on a ketogenic diet?
- Will I get “Keto Flu” and what do I do about it?
Get the Keto Starter Guide today!
Here are a few photos we took while making this amazing recipe.
Don’t forget to pin this for later!
Here’s a printable version of this eggplant pizza recipe:
Mini Eggplant Margherita Pizza Recipe
Equipment
Ingredients
- 2 eggplants
- 1 tablespoon olive oil
- 1 cup tomato sauce
- 2 garlic cloves
- 1 teaspoon salt
- 1/2 teaspoon ground pepper
- 1 1/2 cup mozzarella cheese
- 1 teaspoon oregano
- 1/4 cup packed fresh basil
Instructions
- Pre-heat oven to 400 degrees.
- Remove the top and bottom of the eggplant and chop it into 1/3 inch thick slices.
- Set eggplant slices in a baking tray with parchment paper and sprinkle salt and ground pepper over them.
- Bake eggplant for 20 minutes or until they get dark brown and start to soften.
- Add tomato sauce, garlic cloves, oregano, olive oil, and 1/2 teaspoon salt to a blender. Blend for 1 minute.
- Once the eggplant is softened, remove it from the oven and top them with 1 tablespoon of the keto pizza sauce and mozzarella cheese. Bake them for 5 more minutes or until cheese is melted.
- Remove eggplant Margherita from the oven and garnish with fresh basil leaves.
- Serve immediately.
Notes
Nutrition
More Keto/Low Carb Pizza Recipes to Try
Mushroom Pizza Recipe with Cauliflower Crust
Low Carb Meat Lovers Pizza Casserole
Keto Cheese Steak Pizza Pocket Recipe
Meatza Pizza (Carnivore Pizza Crust)
Keto Pizza Chaffle Recipe
