Home » Low Carb Recipes » Keto Valentines Donuts Recipe
|

Keto Valentines Donuts Recipe

Celebrate love this Valentine’s Day with this delicious and fluffy low carb donuts recipe. Mouthwatering and made with love, these Valentines Donuts are the perfect way to show someone how much they mean to you.

Keto Valentines Donuts Recipe

Keto Valentines Donuts Recipe Ingredients

Cream Cheese Frosting

Optional Toppings

Keto Valentines Donuts Recipe Instructions

  1. Preheat the oven to 350 degrees.
  2. Grease a donut silicone baking sheet.
  3. In a medium bowl combine the almond flour, sugar, baking powder, nutmeg, and collagen peptides.
  4. In a separate bowl, combine the eggs and egg whites. Mix the eggs until they are frothy.
  5. Add the sour cream to the egg mixture and mix it until it’s fully combined.
  6. Add the wet ingredients to the dry ingredients and mix until it’s fully combined.
  7. Bake the donuts at 350 degrees for 22 to 25 minutes or until they are fully done and golden brown. You can stick a toothpick in the donut and if it comes out clean, it’s done.
  8. Place the donuts on a wire rack.
  9. While the donuts are baking, create the frosting.
  10. In a medium-size bowl, add all the frosting ingredients. Combine the ingredients with a hand mixer until it’s fully combined.
  11. Frost the donuts after they have completely cooled.
  12. Sprinkle with shredded coconut to complete the low carb donut.

Keto Valentines Donuts Recipe Nutrition

Makes 12 mini donuts (or 6 large donuts)

Newsletter
Join Our Newsletter

Get free meal plans, recipes, and more straight to your inbox!

Calories 264, Total C 5.5 g, Fiber 0.7g, Net C 4.8g, Fat 18.1g, Protein 7.1g

Here is a video we made to show you how to make this Low Carb Donuts recipe.

 

New to Keto? Check out the Keto Starter Guide!

The Keto Starter Guide is an amazing resource as you get started on your keto/low carb journey. This guide has everything you need to get started in 9 simple video lessons and also includes workbooks with step by step instructions for beginners.

The Keto Starter Guide is an amazing resource as you get started on your keto/low carb journey. This guide has everything you need to get started in 9 simple video lessons and also includes workbooks with step by step instructions for beginners.

  • What’s a macro and why do I count them?
  • How do I find the best recipes?
  • What is ketosis and how do I get my body there?
  • What fruits are allowed on a ketogenic diet?
  • Will I get “Keto Flu” and what do I do about it?

Get the Keto Starter Guide today!

 

Here are a few photos we took while making this amazing recipe.

Keto Valentines Donuts Recipe

 

Keto Valentines Donuts Recipe

 

Keto Valentines Donuts Recipe

 

Keto Valentines Donuts Recipe

 

Keto Valentines Donuts Recipe

 

Keto Valentines Donuts Recipe

 

Keto Valentines Donuts Recipe

 

Keto Valentines Donuts Recipe

 

Keto Valentines Donuts Recipe

 

Keto Valentines Donuts Recipe

 

Keto Valentines Donuts Recipe

 

Keto Valentines Donuts Recipe

 

Keto Valentines Donuts Recipe

 

Keto Valentines Donuts Recipe

 

Keto Valentines Donuts Recipe

 

Keto Valentines Donuts Recipe

 

Don’t forget to pin this for later!

Keto Valentines Donuts Recipe

 

Here’s a printable version of this Low Carb Donuts Recipe:

Keto Valentines Donuts Recipe

Valentines Donuts Recipe

Mouthwatering and made with love, these Valentines Donuts are the perfect way to show someone how much they mean to you.
4.84 from 6 votes
Servings 12 mini donuts
Calories 264

Ingredients
  

Cream Cheese Frosting

Instructions
 

  • Preheat the oven to 350 degrees.
  • Grease a donut silicone baking sheet.
  • In a medium bowl combine the almond flour, sugar, baking powder, nutmeg, and collagen peptides.
  • In a separate bowl, combine the eggs and egg whites. Mix the eggs until they are frothy.
  • Add the sour cream to the egg mixture and mix it until it's fully combined.
  • Add the wet ingredients to the dry ingredients and mix until it's fully combined.
  • Bake the donuts at 350 degrees for 22 to 25 minutes or until they are fully done and golden brown. You can stick a toothpick in the donut and if it comes out clean, it's done.
  • Place the donuts on a wire rack.
  • While the donuts are baking, create the frosting.
  • In a medium-size bowl, add all the frosting ingredients. Combine the ingredients with a hand mixer until it's fully combined.
  • Frost the donuts after they have completely cooled.
  • Sprinkle with shredded coconut to complete the low carb donut.

Video

Nutrition

Serving: 1serving | Calories: 264 | Carbohydrates: 5.5g | Protein: 7.1g | Fat: 18.1g | Fiber: 0.7g
Nutrition facts are provided as a courtesy. Have a question about our calculations or why you got a different result? Please read our nutrition policy.
Tried this recipe?Mention @KetoFriendlyRecipes or tag #KetoFriendlyRecipes!

 

More Low Carb/Keto Donuts to Try

Keto Cinnamon Sugar Donuts Recipe

Keto Cinnamon Sugar Donuts Recipe

 

Keto Sour Cream Old Fashioned Donuts

Keto Sour Cream Old Fashioned Donuts Recipe

 

Krispy Kreme COPYCAT Chaffle Recipe (Glazed Raspberry Jelly Filled Donut)

Krispy Kreme Copycat Chaffle Recipe

 

Keto Pumpkin Cream Cheese Donuts Recipe

Keto Pumpkin Cream Cheese Donuts Recipe

Similar Posts

2 Comments

  1. Jennifer,
    Where did you find pink hearts & white pearls in Keto sprinkles?
    Thank you,
    Avery

  2. 4 stars
    Everything was good except for the overpowering flavor of nutmeg. I should have gone with my gut and cut it in half, but “lesson learned” !

4.84 from 6 votes (5 ratings without comment)

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating