Keto Chocolate Chip Banana Bread Recipe
We just made a fantastic Keto Chocolate Chip Banana Bread recipe to die for! OMG! It’s so good! Don’t worry, we didn’t actually use real bananas because they are loaded with carbs. We just banana extract.
You can find banana extract just about anywhere. I am in love with this banana extract personally though. I’m not sure why the difference but it doesn’t leave a weird aftertaste like some do. It’s fantastic.
The other ingredient that is worthy of talking about is the Mapleine extract. If you need just one extract in your pantry, this would be the one. It’s maple-flavored and is wonderful in many keto dessert recipes. And, a little bit goes a long way too so it’s not that expensive when you realize how little you use. We use this in many recipes including our most recent Easy Keto Syrup recipe. There is no other extract as potent or as tasty as this one. Promise!
Mapleine extract can also be used to make your own keto brown sugar. I didn’t have keto brown sugar for this recipe because I usually make my own with this extract. One of my old non-keto recipes for bread calls for brown sugar and this is the way I make brown sugar for my keto recipes like this.
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You might notice that we use very little allulose keto sweetener in this recipe. The sugar-free chocolate chips we used are Lily’s chocolate chips and they are sweetened with stevia so we didn’t feel the need to add any more sweetener than that. If you like your keto desserts really sweet, you can add more chocolate chips or bump the sweetener up to 1/2 cup with no issues at all.
You can also make your own sugar free chocolate chips with this recipe too.
Now, if you really like keto banana recipes, you should also try our Keto Banana Pancakes Recipe! It’s delightful!
We prefer to bake this recipe in two mini loaf pans as shown in this photo below:
This Keto Chocolate Chip Banana Bread recipe makes the cutest little gifts for the keto dieter too! Everyone loves a good banana bread recipe.
Get the printable card for this recipe at the very bottom of the last photo.
Keto Chocolate Chip Banana Bread Recipe Ingredients
- 1/2 cup butter, melted
- 1 tbs nut butter (almond, peanut, cashew, etc… your choice)
- 1/3 cup allulose
- 2 eggs
- 2 tsp vanilla extract
- 2 cups almond flour
- 1/2 tsp baking powder
- 1/2 tsp mapleine extract
- 1/2 tsp cinnamon
- 1/2 tsp salt
- 2 tsp banana extract
- 2/3 cup sugar-free chocolate chips (we used Lily’s chocolate chips)
Keto Chocolate Chip Banana Bread recipe Instructions
- Preheat oven to 350 degrees.
- With a hand mixer cream together butter and sweetener.
- Add the eggs and continue mixing.
- Add the vanilla, nut butter, mapleine extract, cinnamon, banana extract salt, almond flour, and baking powder.
- Mix until fully combined.
- Mix in the sugar-free chocolate chips. Reserve 2 tbs of sugar-free chocolate chips for the top of the bread.
- Sprinkle the remaining chips on top of the chocolate chip bread.
- Bake for 30 to 35 minutes or until it’s golden brown on top and the center is fully done when you do the toothpick test.
This will make one large loaf or 2 mini loaves of chocolate chip bread.
Here is a video we made to show you how to make this chocolate chip banana bread recipe.
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Here are a few photos we took while making this amazing recipe.
Be sure to pin this for later!
Keto Chocolate Chip Banana Bread recipe
Ingredients
- 1/2 cup butter melted
- 1 tbs nut butter almond, peanut, cashew, etc… your choice
- 1/3 cup allulose
- 2 eggs
- 2 tsp vanilla extract
- 2 cups almond flour
- 1/2 tsp baking powder
- 1/2 tsp mapaliene extract
- 1/2 tsp cinnamon
- 1/2 tsp salt
- 2 tsp banana extract
- 2/3 cup sugar free chocolate chips
Instructions
- Preheat oven to 350 degrees.
- With a hand mixer cream together butter and sweetener.
- Add the eggs and continue mixing.
- Add the vanilla, nut butter, mapleine extract, cinnamon, banana extract salt, almond flour, and baking powder.
- Mix until fully combined.
- Mix in the sugar free chocolate chips. Reserve 2 tbs of sugar free chocolate chips for the top of the bread.
- Sprinkle the remaining chips on top of the chocolate chip bread.
- Bake for 30 to 35 minutes or until it’s golden brown on top and the center is fully done when you do the toothpick test.
Video
Notes
Nutrition
More Keto/Low Carb Bread Loaf Recipes to Try!
Keto Rhubarb Bread Recipe with a Glaze Topping
4 Ingredient Keto Avocado Bread Recipe
Keto Melted Ice Cream Cake (Sweet Bread)
