Almond Joy Cake Chaffle Recipe
Love Almond Joy? If so, you are going to love this Almond Joy Cake Chaffle Recipe! It tastes just like the real thing…only low carb and keto-friendly!
Almond Joy Cake Chaffle Recipe Ingredients
Chocolate Chaffles:
- 1 egg
- 1 ounce cream cheese
- 1 tablespoon almond flour
- 1 tablespoon unsweetened cocoa powder
- 1 tablespoon erythritol sweetener blend, such as Swerve, Pyure or Lakanto
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon instant coffee powder
Coconut Filling:
- 1 1/2 teaspoons coconut oil, melted
- 1 tablespoon heavy cream
- 1/4 cup unsweetened finely shredded coconut
- 2 ounces cream cheese
- 1 tablespoon confectioner’s sweetener, such as Swerve
- 1/4 teaspoon vanilla extract
- 14 whole almonds
Almond Joy Cake Chaffle Recipe Instructions
For the Chaffles:
- Preheat Dash mini waffle iron until thoroughly hot.
- In a medium bowl, whisk all chaffle ingredients together until well combined.
- Pour half of the batter into waffle iron.
- Close and cook 3-5 minutes, until done. Remove to a wire rack.
- Repeat for the second chaffle.
Makes 2 chaffles.
For the Filling:
- Soften cream cream to room temperature or warm in the microwave for 10 seconds.
- Add all ingredients to a bowl and mix until smooth and well-combined.
Assembly:
- Spread half the filling on one chaffle and place 7 almonds evenly on top of the filling.
- Repeat with the second chaffle and stack together.
Almond Joy Cake Chaffle Recipe Nutrition
Serves 6
Calories 130, Total C 6.3g, Fiber 1g, Net C 5.3g, Sugars 3.4g, Fat 10.6g, Protein 3g
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If you are new to the Keto Chaffle craze, here is everything you need to know about them!
Why is it called a chaffle?
It’s called a chaffle because cheese + waffles = Chaffles! It’s just a clever name that someone in the keto community invented. Pretty cute, huh?!!
What kitchen gadget do you use to make chaffles?
I love my little Mini Waffle Maker and I use it all the time. You can use a full-size waffle maker, just be sure you double the recipe in most cases.
Can you freeze chaffles?
Yes, they freeze well! Just be sure to wrap them tightly in an airtight container to keep them fresh longer. You can freeze them for up to a month. I haven’t tested any longer than that.
Can you make chaffles for a whole week at one time?
You can also prep ahead of time and make fresh chaffles for the week. They will stay fresh as long as you keep them refrigerated. To reheat them, simply pop them in the microwave or air fryer to heat them up. The air fryer tends to get them nice and crispy if that’s what you are going for!
Here are a few photos we took while making this amazing recipe.
Don’t forget to pin this for later!
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Here’s a printable version of this Almond Joy Cake Chaffle Recipe:
Almond Joy Cake Chaffle Recipe
Ingredients
Chocolate Chaffles:
- 1 egg
- 1 ounce cream cheese
- 1 tablespoon almond flour
- 1 tablespoon unsweetened cocoa powder
- 1 tablespoon erythritol sweetener blend such as Swerve, Pyure or Lakanto
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon instant coffee powder
Coconut Filling:
- 1 1/2 teaspoons coconut oil melted
- 1 tablespoon heavy cream
- 1/4 cup unsweetened finely shredded coconut
- 2 ounces cream cheese
- 1 tablespoon confectioner’s sweetener such as Swerve
- 1/4 teaspoon vanilla extract
- 14 whole almonds
Instructions
For the Chaffles:
- Preheat mini Dash waffle iron until thoroughly hot.
- In a medium bowl, whisk all chaffle ingredients together until well combined.
- Pour half of the batter into waffle iron.
- Close and cook 3-5 minutes, until done. Remove to a wire rack.
- Repeat for the second chaffle.
For the Filling:
- Soften cream to room temperature or warm in the microwave for 10 seconds.
- Add all ingredients to a bowl and mix until smooth and well-combined.
Assembly:
- Spread half the filling on one chaffle and place 7 almonds evenly on top of the filling.
- Repeat with the second chaffle and stack together.
Nutrition
More Delicious Low Carb Desserts and Chaffle Recipes
Almond Joy Fat Bombs Recipe
Soft Cinnamon Rolls Chaffle Cake Recipe
Pecan Pie Chaffle Cake Recipe