Easy Loaded Sausage and Pepper Casserole
This Easy Loaded Sausage and Pepper Casserole Recipe is absolutely delish! Quick to make, this keto dinner idea can be ready in 30 minutes or less! Now that’s a great kind of meal idea!
Easy Loaded Sausage and Pepper Casserole Ingredients
- 5 strips bacon, cooked and crumbled
- 1 package of sausage links, kielbasa or bratwurst
- 1/2 cup onion, diced
- 2 large bell peppers, diced
- 16 ounces mushrooms, chopped
- 2 tablespoons butter
- 2 tablespoons balsamic vinegar
- 1 cup mozzarella cheese, shredded
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Easy Loaded Sausage and Pepper Casserole Instructions
- In a frying pan over medium heat, cook the bacon first, then remove the bacon from the skillet and set aside.
- Prep all the veggies and set them in the hot skillet to cook in the bacon grease.
- Add the mushrooms and the butter and continue cooking until the veggies and mushrooms are soft.
- Add 2 tablespoons of balsamic vinegar and mix it.
- Remove the veggies and set them aside.
- Next, cook the sausage in the same frying pan. Cut the sausage links into small pieces or a butterfly cut. Cook the sausage until it’s done.
- In a large casserole dish lined with parchment paper, add the sausage first.
- Then layer with the cooked veggies and mushrooms.
- Top with the mozzarella cheese.
- Crumble the bacon slices and add them on top of the cheese.
- Set the casserole dish in a preheated oven at 350 degrees for about 15 to 20 minutes or until the cheese has fully melted.
- Serve warm.
Easy Loaded Sausage and Pepper Casserole Nutrition
Serves 10
Calories 259, Total C 6.1g, Fiber 1.4g, Net C 4.7g, Sugars 2.8g, Fat 20.5g, Protein 13g
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What is the difference between Bratwurst and Kielbasa sausage links?
Bratwurst is a fresh link of sausage with flavors like nutmeg, ginger, and sage just to name a few.
Kielbasa sausage is a smoked sausage with a distinctive garlic flavor that’s paired with other flavorings such as smoke, cloves, pimentos, and marjoram.
Here are a few photos we took while making this amazing recipe.
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Here’s a printable version of this Easy Keto Casserole Recipe:
Easy Loaded Sausage and Pepper Casserole
Ingredients
- 5 strips bacon cooked and crumbled
- 1 package of sausage links kielbasa or bratwurst
- 1/2 cup onion diced
- 2 large bell peppers diced
- 16 ounces mushrooms chopped
- 2 tablespoons butter
- 2 tablespoons balsamic vinegar
- 1 cup mozzarella cheese shredded
Instructions
- In a frying pan over medium heat, cook the bacon first, then remove the bacon from the skillet and set aside.
- Prep all the veggies and set them in the hot skillet to cook in the bacon grease.
- Add the mushrooms and the butter and continue cooking until the veggies and mushrooms are soft.
- Add 2 tablespoons of balsamic vinegar and mix it.
- Remove the veggies and set them aside.
- Next, cook the sausage in the same frying pan. Cut the sausage links into small pieces or a butterfly cut. Cook the sausage until it’s done.
- In a large casserole dish lined with parchment paper, add the sausage first.
- Then layer with the cooked veggies and mushrooms.
- Top with the mozzarella cheese.
- Crumble the bacon slices and add them on top of the cheese.
- Set the casserole dish in a preheated oven at 350 degrees for about 15 to 20 minutes or until the cheese has fully melted.
- Serve warm.
Video
Nutrition
More Keto Casserole Recipes to Try
Keto Spaghetti Squash Casserole Recipe
Slow Cooker Keto Meatball Casserole Recipe
Keto Bacon Ranch Chicken Casserole Recipe
Keto Chicken Cordon Bleu Casserole Recipe
