Chocolate Chip Cannoli Chaffle Recipe

OMGosh, you have got to try this Chocolate Chip Cannoli Chaffle Recipe!  It’s a super-easy way to get cannoli flavor without having to do all the work!

Chocolate Chip Cannoli Chaffle Recipe  Ingredients:

Chocolate Chip Chaffle Ingredients:

• 1 tablespoon butter, melted
• 1 tablespoon Golden Monkfruit sweetener
• 1 egg yolk
• 1/8 teaspoon vanilla Extract
• 3 tablespoons almond flour
• 1/8 teaspoon baking powder
• 1 tablespoon chocolate chips, sugar-free

Cannoli Topping ingredients:

• 2 ounces Cream Cheese
• 2 tablespoons confectioners sweetener, Low Carb
• 6 tablespoons ricotta, full fat
• 1/4 teaspoon vanilla extract
• 5 drops lemon extract

Chocolate Chip Cannoli Chaffle Recipe Instructions

1. Preheat the mini waffle maker.
2. In a small bowl, mix together all of the chaffle ingredients.
3. Place half of the ingredients in the mini waffle maker.
4. Cook the chaffle for about 3 to 4 minutes.
5. While the chaffle is cooking start making the Cannoli topping.
6. Add all of the ingredients for the Cannoli topping in a blender and blend everything together until it’s smooth and creamy.

The filling makes 4 servings. 1.8 net carbs/serving
Cookie is 6.5 net carbs/cookie Chaffle.

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Chocolate Chip Cannoli Chaffle Recipe

You've gotta try this Keto Cannoli Chaffle Recipe! You CAN have a keto cannoli without having to do a ton of work for a Keto Dessert recipe! WINNER DESSERT!

4.29 from 7 votes

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Equipment

• Mini waffle maker

Ingredients

  

Chocolate Chip Chaffle Ingredients:

• 1 T Butter melted
• 1 T Golden Monkfruit sweetener
• 1 Egg Yolk
• 1/8 tsp Vanilla Extract
• 3 T Almond Flour
• 1/8 tsp Baking Powder
• 1 T Chocolate Chips sugar free

Cannoli Topping ingredients:

• 2 oz Cream Cheese
• 2 T Confectioners Sweetener Low Carb
• 6 T Ricotta full fat
• 1/4 tsp Vanilla Extract
• 5 drops Lemon Extract

Instructions

 

• Preheat the mini waffle maker.
• In a small bowl, mix together all of the chaffle ingredients.
• Place half of the ingredients in the mini waffle maker.
• Cook the chaffle for about 3 to 4 minutes.
• While the chaffle is cooking start making the Cannoli topping.
• Add all of the ingredients for the Cannoli topping in a blender and blend everything together until it's smooth and creamy.

Notes

The filling makes 4 servings. 1.8 net carbs/serving
Cookie is 6.5 net carbs/cookie Chaffle.

Nutrition facts are provided as a courtesy. Have a question about our calculations or why you got a different result? Please read our nutrition policy.

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