Keto Egg Burritos – 3 New Ways to Spice Up Breakfast!
These Keto Egg Burritos make breakfast so much easier. You are going to love them so much! With 3 new ways to spice up your breakfast, you won’t get tired of having the same old breakfast every morning.
If you are looking for different keto breakfast options, these 3 new egg burritos are just what you are looking for!
Whether you are looking for more protein or veggies, these 3 keto breakfast egg burritos will give you new options. You could even mix and match the toppings to make your own version! If you find a new favorite egg burrito recipe you love, share it with us! We are always looking for new keto breakfast ideas.
Here are a few photos of these amazing Keto Egg Burritos Recipe:
Keto Egg Burritos Recipe
Keto Egg Burritos Recipe Ingredients
- 2 large eggs
- 2 tbsp parmesan cheese
- 1 tbsp butter
Keto Egg Burritos Recipe Toppings
- 2 slices ham
- 1 green onion
- pinch of shredded cheese
Or
- crumbled breakfast sausage
- chopped pepper
- pinch of shredded cheese
Or
- fresh spinach
- chopped pepper
- pinch of shredded cheese
Keto Egg Burritos Recipe Instructions
- Melt butter in small saucepan over medium heat.
- Whisk together eggs and parmesan cheese.
- Pour in a pan of melted butter.
- Cook on low for 1 minute.
- Top with ham, green onion, and shredded cheese (or use other topping options).
- Place cover on sauce pan and cook for 2 minutes.
- Slide your egg onto a plate and roll up burrito.
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Keto Egg Burritos Recipe Nutrition
Serves 1
Calories 286, Total C 1.1g, Fiber 0g, Net C 1.1g, Sugar 0.5g, Fat 23.8g, Protein 16.5g
*Toppings not accounted for in nutrition panel
Don’t forget to pin it on Pinterest for later!
Be sure to print this recipe and add it to your keto recipe book!
Keto Egg Burritos
Ingredients
Egg Burrito Basics
- 2 large eggs
- 2 tbsp parmesan cheese
- 1 tbsp butter
Ham Toppings
- 2 slices ham
- 1 green onion
- pinch of shredded cheese
Breakfast Sausage Toppings
- crumbled breakfast sausage
- chopped pepper
- pinch of shredded cheese
Spinach Toppings
- fresh spinach
- chopped pepper
- pinch of shredded cheese
Instructions
- Melt butter in small saucepan over medium heat.
- Whisk together eggs and parmesan cheese.
- Pour in a pan of melted butter.
- Cook on low for 1 minute.
- Top with ham, green onion, and shredded cheese (or use other topping options).
- Place cover on sauce pan and cook for 2 minutes.
- Slide your egg onto a plate and roll up burrito.