Sausage Egg and Cheese Keto Copycat McGriddle Recipe
Breakfast LOVE at first bite!
Ingredients
Copycat McGriddle Chaffle Ingredients
- 1 egg
- 1 tablespoon almond flour
- 1 tablespoon coconut flour
- 1 ounce cream cheese
- 2 tablespoons mozzarella
- 1/2 teaspoon sukrin gold brown
- 1/2 teaspoon baking powder
- 1 1/2 tablespoons keto-friendly maple syrup
Additional Ingredients
- breakfast sausage patties
- eggs scrambled
- cheddar cheese shredded
Other Protein Options
- bacon slices
- keto fried chicken strips
Instructions
- Mix all copycat mcgriddle chaffle ingredients together in a small bowl.
- Place 1/4 of the mixture into a small waffle iron and cook for 2 1/2 to 3 minutes.
- Cook breakfast sausage patty until brown.
- Scramble and cook eggs.
- Place breakfast sausage patty (cook until brown), egg ( scramble and cook) and cheese.
- Place cooked egg on cooked sausage in your pan and add cheese to the top.
- Cook covered on low until the cheese melts.
- Then place between the chaffles.
- Serve and enjoy!
Video
Nutrition
Serving: 1serving | Calories: 133 | Carbohydrates: 17.5g | Protein: 7.5g | Fat: 8.3g | Fiber: 12.1g | Sugar: 1.6g
Nutrition facts are provided as a courtesy. Have a question about our calculations or why you got a different result? Please read our
nutrition policy.
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