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–+ servings
Fully grilled radishes served on a blue serving tray

Keto Grilled Radishes Recipe

Perfect potato substitute for anyone doing KETO! Grilled radishes taste like potatoes!
4.85 from 13 votes
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Prep Time 5 minutes
Cook Time 15 minutes
Course Side Dish
Cuisine American
Servings 4 servings
Calories 76

Equipment

  • Blackstone Griddle Grill
  • Grill spatula
  • Cutting board
  • Knife
  • Serving tray

Ingredients
  

  • 16 oz Radishes
  • 2 tbs olive oil
  • 1 tsp fresh rosemary or any of your favorite seasoning combinations listed above
  • 1 tsp pink salt

Instructions
 

  • Wash the radishes.
  • Dice or quarter the radishes.
  • Warm up the Blackstone griddle grill over medium heat.
  • Once it's heated, add the olive oil.
  • Add the pre-washed radishes to the hot griddle.
  • Allow the radishes to cook on each side for about 5 to 7 minutes or until tender and top with fresh rosemary while it's grilling.
  • Top with pink salt and serve warm.

Notes

These keep nicely in the refrigerator for leftovers too!

Nutrition

Serving: 1serving | Calories: 76 | Carbohydrates: 3g | Protein: 1.2g | Fat: 7.1g | Fiber: 1.6g
Nutrition facts are provided as a courtesy. Have a question about our calculations or why you got a different result? Please read our nutrition policy.
Tried this recipe?Mention @KetoFriendlyRecipes or tag #KetoFriendlyRecipes!