Keto Beef Stroganoff made with Hamburger
This recipe makes a fantastic keto dinner out of hamburger!
Equipment
- Frying pan
- Spatula
- Knife
- Cutting board
Ingredients
- 2 lbs ground beef
- 1 tbs olive oil
- 1 small onion
- 1/2 cup sour cream
- 8 oz cream cheese room temperature
- 2 tbs Worcestershire sauce
- 1 tsp garlic powder
- 2 tsp onion powder
- 1 tsp pink salt
- 1 tsp black pepper
- 16.9 oz Kettle & Fire Beef Bone Broth
- 8 oz mushrooms
- 1 cup cheese shredded
- Vegetable of choice or keto friendly noodles
Instructions
- Dice the onion.
- In a large frying pan over medium heat, add the olive oil and saute the onion.
- Add the ground beef and mix and browned.
- Add the cream cheese, sour cream, and seasonings. Mix and cook until the cream cheese and fully softened and incorporated into the meat mixture.
- Add the bone broth, mushrooms and shredded cheese.
- Stir and continue cooking until the mushrooms are soft and the sauce has thickened.
- Serve over steam vegetables or keto friendly noodles.
- Enjoy!
Notes
Makes about 6 large servings!