Easy Keto Bruschetta Frittata Recipe
This Easy Keto Bruschetta Frittata Recipe takes your eggs to a whole new level! I promise your family will love this recipe! It's SO easy to make too!
Ingredients
- 8 eggs
- 1 tablespoon of heavy cream
- 1 tablespoon water
- 3 tablespoons of fresh basil chopped
- 1 teaspoon of salt
- ½ teaspoon of black pepper
- 1/2 cup of cherry tomatoes halved
- 8 slices of mozzarella about ½ cup
- Optional: balsamic glaze to taste
Instructions
- Preheat oven to 375 degrees Fahrenheit.
- In a large bowl, add in eggs, milk, basil, salt, and pepper. Mix well.
- Add to a cast iron pan (or oven safe pan), toss in tomatoes and cheese.
- Bake for 22-25 minutes, or until eggs are set.
- Remove from oven and drizzle balsamic glaze over the frittata.