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–+ servings
sausage and cabbage keto dinner on a red plate

Cajun Sausage and Cabbage Skillet Recipe

Ready in 30 minutes, this easy keto idea is great for busy weeknights!
4.75 from 8 votes
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Course Dinner idea
Cuisine American
Servings 8 servings
Calories 325

Equipment

Ingredients
  

  • 1 small head of green cabbage chopped
  • 3 tablespoons butter or avocado oil
  • 1 pound Andouille sausage cubed
  • 2 tablespoons garlic minced
  • 1 pound shrimp precooked and deveined
  • 2 tablespoons Tony Chachere's Creole Seasonings
  • 5 strips bacon bits precooked

Instructions
 

  • Chop the cabbage and sausage. Set aside.
  • In a large frying pan over medium heat, cook the cubed Andouille sausage until browned (about 8 minutes).
  • Then add the butter or avocado oil and cabbage.
  • Cook the cabbage until soft.
  • Add the shrimp, garlic, and Tony Chachere’s seasoning.
  • Add the precooked bacon.

Nutrition

Serving: 1serving | Calories: 325 | Carbohydrates: 8g | Protein: 25g | Fat: 22g | Fiber: 3g | Sugar: 4g
Nutrition facts are provided as a courtesy. Have a question about our calculations or why you got a different result? Please read our nutrition policy.
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