Keto Lemon Chaffle Recipe
This Keto Lemon Chaffle is so light & fluffy! Awesome Keto Dessert!
room temp and softened
powdered confectioners blend (add more if you like it sweeter)
drops cake batter extract
heavy whipping cream
powdered confectioners blend
Add lemon peel for extra flavor!
Preheat the mini waffle maker
Add all of the ingredients for the chaffle cake in a blender and mix it until the batter is nice and smooth. This should only take a couple of minutes.
Use an ice cream scoop and fill the waffle iron with one full scoop of batter. This size of the ice cream scoop is about 3 tablespoons and fits perfectly in the mini waffle maker.
While the chaffles are cooking, start making the frosting.
In a medium-size bowl, add the chaffle frosting ingredients.
Mix the ingredients until the frosting is thick with peaks.
All the chaffles to completely cool before frosting the cake.
Optional: Add lemon peel for extra flavor!
(this recipe makes about 4 chaffles)
Tried this recipe?