OREO Cookie Chaffle Recipe

This OREO Cookie Chaffle recipe is super easy to make and has the real taste of an actual oreo cookie because of the black cocoa powder used! Keto Dessert made simple!

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Ingredients

Chaffle ingredients:

1 egg
1 tbs black cocoa
1 tbs monkfruit confectioners blend or your favorite keto-approved sweetener
1/4 tsp baking powder
2 tbs cream cheese room temperature and softened
1 tbs mayonnaise
1/4 tsp instant coffee powder not liquid
pinch salt
1 tsp vanilla

Frosting ingredients:

2 Tbs monkfruit confectioners
2 Tbs cream cheese softened and room temp
1/4 tsp clear vanilla

Instructions

In a small bowl, whip up the egg.
Add the remaining ingredients and mix well until the batter is smooth and creamy.
Divide the batter into 3 and pour each in a mini waffle maker and cook it for 2 1/2 to 3 minutes until it’s fully cooked.
In a separate small bowl, add the sweetener, cream cheese, and vanilla. Mix the frosting until everything is well incorporated.
Spread the frosting on the waffle cake after it has completely cooled down to room temperature.

Notes

This recipe makes 3 OREO chaffles.

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