This is how you make a Corndog Chaffle recipe and YES! It really does taste like cornbread but it's keto friendly & made without egg whites! Best Keto Chaffle EVER!
Mix everything together. Let rest for 5 mins. Add 1 T of water or HWC if it’s too thick.
Sprinkle shredded cheese on the bottom of the waffle maker. Add 1/3 of batter. Sprinkle top with more shredded cheese. Close waffle iron. Don’t press down. Remove when cheese is crisp. Repeat. Makes 3.
Notes
Flax Egg - Mix 1 T ground flaxseed with 3 T water Set aside to rest (If you’re not allergic to egg whites skip the flax and use 1 large egg)This is the cornbread flavoring I used. Corn Silk (Zea Mays) Glycerite, Organic Dried Silk Alcohol-FREE Liquid Extract 2 oz
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