Tuna Patties made in the Air Fryer
Easy lunch or dinner idea that only takes 3 ingredients!
Equipment
- Air Fryer
- parchment paper
- mixing bowl
- Ice Cream Scoop
Ingredients
Tuna Patties Ingredients:
- 1 egg
- 5 oz can tuna drained
- 1 cup cheese shredded (Mozzarella or Colby)
- 1 tsp Dan-O's Original seasoning or any of your favorite seasonings
Sauce Ingredients:
- Ranch dressing
- Sriracha sauce
Instructions
- Open the can of tuna and drain the liquids.
- Place the tuna in a mixing bowl.
- Add the shredded cheese, egg and seasonings.
- Mix until fully combined.
- Use an ice cream scoop to measure out one tuna patty and place it in the air fryer lined with parchment paper.
- Repeat this until all the tuna patties are placed in the air fryer basket.
- Use a fork or your clean hands to press the tuna patties down and shape them into circles leaving some space in between each patty.
- Bake in the air fryer at 350 degrees for 12 minutes or until golden brown.
- Add the sauce ingredients to a small bowl and mix until fully combined and smooth. If you like it less spicy use 6 parts ranch dressing to 1 part sriracha sauce.
- Serve warm and enjoy
Notes
Makes 6 tuna patties