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3 Ingredient Low Carb Brownies Recipe
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Course
Keto dessert
Servings
20
servings
Calories
47
Ingredients
1x
2x
3x
10
ounces
Keto-Friendly Nutella
(recipe here: https://www.isavea2z.com/copycat-nutella/)
2
eggs
1/2
cup
coconut flour
Optional: Sugar-free chocolate chips on top
Instructions
Preheat the oven to 350 degrees.
In a medium-size bowl, combine the 10 keto-friendly Nutella, eggs and coconut flour.
Mix the ingredients until they are well combined.
Spray an 8-inch square baking pan with non-stick cooking spray. (or check out this brand new brownie pan!)
Spread the brownie mixture into the 8-inch square baking pan.
Optional: Sprinkle sugar-free chocolate chips on the top of the brownie mixture before you bake it.
Bake it at 350 degrees for 15 minutes.
Remove from the oven and allow to cool for about 5 to 10 minutes before serving.
Nutrition
Serving:
1
serving
|
Calories:
47
|
Carbohydrates:
5.6
g
|
Protein:
1.5
g
|
Fat:
2.8
g
|
Fiber:
2.7
g
|
Sugar:
0.6
g
Nutrition facts are provided as a courtesy. Have a question about our calculations or why you got a different result? Please read our
nutrition policy.
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