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Oven Baked Green Beans with Parmesan Bacon and Ranch Recipe
Perfect keto side dish for every meal!
4.50
from
2
votes
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Course
Side Dish
Cuisine
American
Servings
8
servings
Calories
88
Equipment
9x13 baking dish
Ingredients
1x
2x
3x
4
cups
green beans
2
tablespoons
olive oil
optional
1/4
cup
Parmesan cheese
shredded
1
tablespoon
ranch seasoning
2
strips bacon
cooked
Instructions
Preheat oven to 350 degrees.
Bring a heavily salted pot of water to boil over high heat.
Cook the green beans for 2-3 minutes, until you reach your desired level of doneness. Drain and rinse.
Place the green beans in a 9 x 16 baking dish. If desired, toss with olive oil.
Sprinkle on the Parmesan cheese, ranch seasoning, and bacon. (If using the olive oil, you can toss the green beans in the ranch seasoning instead.)
Bake for 5-8 minutes until the cheese is melted.
Serve immediately.
Nutrition
Serving:
1
serving
|
Calories:
88
|
Carbohydrates:
5
g
|
Protein:
3
g
|
Fat:
7
g
|
Fiber:
1
g
|
Sugar:
2
g
Nutrition facts are provided as a courtesy. Have a question about our calculations or why you got a different result? Please read our
nutrition policy.
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