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Keto Smart Cakes Copycat Recipe
We just perfected the cinnamon flavor Keto Smart Cakes Copycat Recipe and it's fantastic!!
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from
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Prep Time
5
minutes
mins
Cook Time
1
minute
min
Course
Dessert
Cuisine
American
Servings
1
2 cakes
Calories
38
Equipment
Silicone baking mold cups
Ingredients
1x
2x
3x
1
egg
1/4
tsp
vanilla extract
1/2
tsp
olive oil
15
drops
drops of liquid monkfruit sweetener
1/2
tsp
vanilla Whey Protein Isolate
1/2
tsp
Acacia Fiber
1
tbsp
oat fiber
1
tsp
Flaxseed
1
tbsp
Erythritol sweetener
1/4
tsp
cinnamon
1/8
tsp
of nutmeg
1
tsp
corn fiber
1/2
tsp
cellulose powder
1/4
tsp
salt
More cinnamon and erythritol for the cake toppings
Instructions
In a small bowl, add the egg white only. Mix it with a hand mixer on high until soft peaks form.
After the peaks form, add the egg yolk, oil and vanilla.Mix it again.
Add the remaining dry ingredients and fold the dry ingredients in the mixture with a spoon until it’s fully combined and smooth.
Add the mixture to two silicone cupcake molds.
Sprinkle the top with erythritol and cinnamon.
Bake on high for 1 minute in the microwave. You can bake both cakes at the same time.
Video
Notes
Don't substitute any of these ingredients because it won't taste the same.
Nutrition
Serving:
1
cake
|
Calories:
38
|
Carbohydrates:
9
g
|
Protein:
4
g
|
Fat:
2.5
g
|
Fiber:
5
g
Nutrition facts are provided as a courtesy. Have a question about our calculations or why you got a different result? Please read our
nutrition policy.
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