Keto Lemon Bars Recipe
This Keto Lemon Bars Recipe is one of the BEST on the internet! It makes the perfect Keto Dessert for friends and families too!
Ingredients
- 1 ⅓ cup Almond Flour
- 5 tablespoons Light Brown Sugar Alternative
- 8 tablespoons Cold Butter quartered and cubed
- 4 Eggs
- 1 teaspoon Vanilla Extract
- 1 ½ cup Sukrin Icing or other Powdered Sugar Alternative
- ¾ cup Lemon Juice
- 2 teaspoons Lemon Zest
Instructions
- Preheat Oven to 350° In a food processor mix the flour and brown sugar. Next, add in cold butter and pulse until incorporated and mixture is a “small pea consistency”.
- Place the crust in the oven and bake for 10-15 minutes, until golden brown.
- While the crust is cooking, make your filling.
- Place eggs in a bowl and whisk together. Next, add in remaining ingredients and blend until smooth.
- Once the crust has finished baking, immediately pour your filling over the top.
- Carefully place back in the oven. Bake for 15-25 minutes until the mixture has set.
- Allow to cool and dust the top with powdered sugar for a decadent and sweet treat!
Video
Notes
top with powdered sugar for a decadent and sweet treat!