Fluffy Keto Biscuits Recipe
These keto biscuits are so fluffy and delicious to enjoy with some low carb gravy for breakfast over the top!
Ingredients
- 1 1/2 cups almond flour
- 1 tablespoon baking powder
- 2 tablespoon protein isolate powder no flavor
- 3/4 teaspoon onion powder
- 3/4 teaspoon garlic powder
- dash of salt
- 2 eggs
- 1/2 cup sour cream
- 4 tablespoon soft butter
Instructions
- Mix all dry ingredients in a bowl.
- Add butter and cut into dry ingredients with a fork.
- Make a well in the center of the mixture and add flour.
- Mix in eggs and sour cream.
- Bake at 350˚ for 10-12 minutes.
Nutrition
Serving: 1biscuit | Calories: 105 | Carbohydrates: 3.7g | Protein: 5.7g | Fat: 7.4g | Fiber: 0.1g | Sugar: 0.2g
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