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Easy Air Fryer Egg Toast with Bacon and avocado

Easy Air Fryer Egg Toast with Bacon

Easy keto breakfast that you can make in the air fryer!
5 from 4 votes
Print Recipe Pin Recipe
Prep Time 2 minutes
Cook Time 8 minutes
Course Breakfast
Cuisine American
Servings 1 Serving
Calories 407 kcal

Equipment

  • Air Fryer
  • parchment paper
  • Knife
  • Plate

Ingredients
  

  • 1 slice Hawaiian Lewis Bake Shop Keto Bread
  • 2 slices thin bacon precooked for crispy or thin sliced raw
  • 1 medium egg
  • butter
  • 1/2 avocado
  • salt
  • pepper

Instructions
 

Step 1 - Prepare the bread

  • Spread butter on the Keto friendly bread.

Step 2 - Prepare the Air Fryer

  • Add a sheet of parchment paper to the bottom of the air fryer. Make sure it is big enough to hold the slice of bread and any extra bacon if you are cooking extra bacon.

Step 3 - Add the ingredients on top of the bread

  • Place the bread on top of the parchment paper in the air fryer. Cut the bacon into half pieces. Place the bacon on the outside edges of the bread. Crack an egg and place it in the center of the bacon slices. The bacon will hold the egg in place.

Step 4 - Bake the Egg Bread in the Air Fryer

  • Place the air fryer basket into the fryer and set the air fryer to 350 degrees and cook time for 8 minutes.

Notes

Makes one serving
The keto bread is 0 Net Carbs per slice per the label! (Subtract the fiber from the carbohydrates)
Nutrition facts are provided as a courtesy. Have a question about our calculations or why you got a different result? Please read our nutrition policy.