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close up of dill cucumber salad on a white plate

Dill Cucumber Salad Recipe

Looking for a healthy cold side dish? Here ya go!
4.50 from 4 votes
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Course Side Dish
Cuisine American
Servings 6 servings
Calories 16 kcal

Ingredients
  

  • 6 medium cucumbers
  • 1 tablespoon salt
  • 1 tablespoon apple cider vinegar
  • 1 tablespoon white vinegar
  • 1 teaspoon onion powder
  • 1 teaspoon garlic minced
  • 1 teaspoon pepper
  • 1 tablespoon dill
  • 1 cup mayo

Instructions
 

  • Slice the cucumbers.
  • Salt cucumbers in a bowl and set in the fridge for about 15 minutes. Drain the liquid.
  • In a medium bowl, add the diced cucumbers, apple cider vinegar, white vinegar, onion powder, pepper, dill, and mayo.
  • Mix well and chill for about 1 hour.
  • Serve cold.
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