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Homemade Seasoned Salt Recipe
Best homemade season-all salt EVER!
5
from 1 vote
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Course
Seasonings
Cuisine
American
Servings
25
servings
Calories
11
Ingredients
1x
2x
3x
1/2
cup
sea salt
2
tablespoons
celery seed
2
tablespoons
garlic salt
2
tablespoons
smoked paprika
2
teaspoons
ground mustard
2
teaspoons
onion powder
1
teaspoon
oregano
1/2
teaspoon
white pepper
Instructions
Place all spices in a small bowl and whisk to combine.
Store in an airtight jar for up to 1 year.
Nutrition
Serving:
1
serving
|
Calories:
11
|
Carbohydrates:
0.8
g
|
Protein:
0.2
g
|
Fat:
0.3
g
|
Fiber:
0.3
g
|
Sugar:
0.1
g
Nutrition facts are provided as a courtesy. Have a question about our calculations or why you got a different result? Please read our
nutrition policy.
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