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Baked Hot Onion Dip Recipe
Easy hot appetizer that will have everyone begging for the recipe!
3.40
from
5
votes
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Course
Appetizer
Cuisine
American
Servings
12
servings
Calories
201
Ingredients
1x
2x
3x
1
yellow onion
1
tablespoon
butter
8
ounces
cream cheese
room temp
1/2
cup
mayo
2
cups
shredded cheese
I used a blend of Parmesan, Asiago, Romano, Mozzarella, and Swiss
1
teaspoon
garlic powder
1
tablespoon
Tabasco sauce
Garnish with parsley or chives
Optional
1/4
teaspoon
red pepper flakes for some heat
Instructions
In a medium frying pan, saute the onions in 1 tablespoon of butter.
In a medium bowl, add the sauteed onions, cream cheese, mayo, shredded cheese, tabasco sauce, and red pepper flakes, if using.
Mix all the ingredients until it’s fully combined.
Bake at 350 degrees for about 25 to 30 minutes or until golden brown.
Serve with celery, sliced green, red, yellow, or orange bell peppers, keto chips, or pork rinds!
Video
Nutrition
Serving:
1
serving
|
Calories:
201
|
Carbohydrates:
3.3
g
|
Protein:
6.7
g
|
Fat:
18
g
|
Fiber:
0.4
g
|
Sugar:
1.5
g
Nutrition facts are provided as a courtesy. Have a question about our calculations or why you got a different result? Please read our
nutrition policy.
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