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Keto Chocolate Waffle Cake Recipe
You can make this Keto Chocolate Waffle Cake with a mini waffle maker! It's the perfect keto dessert because it's light and very low carb, keto friendly dessert!
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Servings
4
servings
Calories
90
Ingredients
1x
2x
3x
2
Tbs
Cocoa
2
Tbs
Monkfruit Confectioner's
1
egg
1/4
Tsp
Baking Powder
1
Tbs
heavy whipping cream
Frosting ingredients
2
Tbs
Monkfruit Confectioners
2
Tbs
Cream Cheese
softened and room temp
1/4
tsp
clear vanilla
Instructions
In a small bowl, whip up the egg.
Add the remaining ingredients and mix well until the batter is smooth and creamy.
Pour half the batter in a mini waffle maker and cook it for 2 1/2 to 3 minutes until it's fully cooked.
In a separate small bowl, add the sweetener, cream cheese, and vanilla. Mix the frosting until everything is well incorporated.
Spread the frosting on the waffle cake after it has completely cooled down to room temperature.
Nutrition
Serving:
1
serving
|
Calories:
90
|
Carbohydrates:
6.9
g
|
Protein:
3.1
g
|
Fat:
7.9
g
|
Fiber:
1
g
|
Sugar:
0.8
g
Nutrition facts are provided as a courtesy. Have a question about our calculations or why you got a different result? Please read our
nutrition policy.
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