Add a bit of spice and try the brand new Keto Buffalo Chicken Chaffle recipe made with no egg whites! Make this keto chaffle recipe with a Dash mini waffle maker!
Drain liquid from the canned chicken. Mix all the ingredients together. Sprinkle a little cheese on the waffle iron. Let it set for a few seconds before adding 3 T of chicken mixture. (I used a large cookie scooThen add a little more cheese before closing waffle iron. Cook for 5 minutes.
Don’t open the waffle iron before the time is up or you will have a mess. Remove and let cool before adding a drizzle of hot sauce and ranch dressing.
Notes
The whole recipe is 6.4 carbs. Each Chaffle is 1.1 carb.
Nutrition facts are provided as a courtesy. Have a question about our calculations or why you got a different result? Please read ournutrition policy.