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Low Carb Stuffed Chicken Recipe
This low carb cajun stuffed chicken recipe tastes delicious and can be on the table in about 30 minutes. Serve this easy dinner idea with a salad and enjoy!
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Prep Time
25
minutes
mins
Cook Time
25
minutes
mins
Total Time
50
minutes
mins
Course
Dinner idea
Cuisine
American
Servings
3
servings
Calories
376
Ingredients
1x
2x
3x
3
Boneless Chicken Breasts
2
tbsp
Cajun seasoning
2
tsp
garlic powder
1/3
Green Bell Pepper, thinly sliced
1/3
Red Bell Pepper, thinly sliced
1/3
Yellow Bell Pepper, thinly sliced
1/2
cup
white onion, thinly sliced
2
tbsp
olive oil
9
slices
provolone cheese
parsley, chopped
for garnish
1/2
tbsp
dried oregano
Instructions
Preheat oven to 400 degrees Fahrenheit.
In a large bowl, add in chicken, olive oil, and seasonings. Mix to season chicken. Allow chicken to marinate for 10 minutes.
Cut 5-6 slits in each chicken breast. Stuff with an even amount of peppers, onions, and provolone cheese. Place on a greased oven pan.
Bake until chicken is cooked through, 25-30 minutes total time.
Nutrition
Serving:
1
serving
|
Calories:
376
|
Carbohydrates:
9.8
g
|
Protein:
28.2
g
|
Fat:
25.1
g
|
Fiber:
1.9
g
|
Sugar:
3.4
g
Nutrition facts are provided as a courtesy. Have a question about our calculations or why you got a different result? Please read our
nutrition policy.
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