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Low Carb No Bake Strawberry Cheesecake Parfait Recipe
This easy low carb no bake strawberry cheesecake parfait recipe is amazing! It not only tastes delicious, but you are going to love how easy this low carb parfait recipe is to make.
5
from 1 vote
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Prep Time
20
minutes
mins
Cook Time
20
minutes
mins
Total Time
40
minutes
mins
Course
Dessert
Cuisine
American
Servings
6
servings
Calories
343
Ingredients
1x
2x
3x
Crust:
3/4
cup
of almond flour
1 1/2
tablespoons
of stevia
1/2
teaspoon
of cinnamon
1/4
cup
of butter
melted
Filling:
16
oz
cream cheese
softened
1/2
cup
of sweetener substitute
1
teaspoon
of vanilla extract
1/2
teaspoon
of lemon extract
1/4
teaspoon
of xanthan gum
1/2
pint
of fresh strawberries
chopped, to garnish
Instructions
In a small bowl, mix crust ingredients together and divide into 6 small servings cups/bowls. Refrigerate.
In a large bowl, cream together cream cheese and sugar substitute. Fold in remaining ingredients and continue mixing until it has thickened.
Add cream cheese mixture into a pastry bag and evenly add in the cream cheese mixture into the 6 serving dishes over the crust.
Garnish with fresh chopped strawberries. Refrigerate an hour before serving.
Nutrition
Serving:
1
serving
|
Calories:
343
|
Carbohydrates:
5.5
g
|
Protein:
4.9
g
|
Fat:
33.9
g
|
Fiber:
0.4
g
|
Sugar:
3.3
g
Nutrition facts are provided as a courtesy. Have a question about our calculations or why you got a different result? Please read our
nutrition policy.
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