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Chicken Bacon Jalapeno Popper Meatballs Recipe
Quick and easy meal for the whole family to enjoy!
3.69
from
19
votes
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Course
Appetizer, Dinner idea, Snack
Cuisine
American
Servings
8
Calories
228
Ingredients
1x
2x
3x
4
strips of bacon
chopped
1
small onion
diced
1
jalapeno diced
2 if they want it hotter
1
tablespoon
brown sugar substitute
1
pound
ground chicken
6
tablespoons
coconut flour
1/4
teaspoon
salt
1/4
teaspoon
pepper
1/4
teaspoon
smoked paprika
2
cups
shredded sharp white cheddar
Instructions
In a skillet fry up the chopped-up bacon and drain the grease.
Then add the onion and jalapenos and cook for about 5 min. Set aside.
In a large bowl mix the remaining ingredients and add cooled veggies and bacon to the mixture.
Mix and make into meatballs.
Add to a sprayed air fryer basket and air fry at 400 degrees for 10-12 minutes.
Dip in warm queso.
Nutrition
Serving:
1
serving
|
Calories:
228
|
Carbohydrates:
5
g
|
Protein:
18
g
|
Fat:
15
g
|
Fiber:
2
g
|
Sugar:
1
g
Nutrition facts are provided as a courtesy. Have a question about our calculations or why you got a different result? Please read our
nutrition policy.
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