Go Back
Print
Recipe Image
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Roasted Brussels Sprouts Recipe
So easy to make and one of the best ways to enjoy brussels sprouts!
4
from
2
votes
Print Recipe
Pin Recipe
Course
Side Dish
Cuisine
American
Servings
12
servings
Calories
87
Ingredients
1x
2x
3x
18
ounces
brussels sprouts
1/4
cup
mustard
1/3
cup
olive oil
2
tablespoons
sugar free maple syrup
1/4
cup
balsamic vinegar
Salt and pepper to taste
Instructions
Preheat oven to 400 degrees.
Set brussels sprouts cut in halves in a baking pan with 1 tbsp of olive oil, spread salt, and pepper to taste.
Bake brussels sprouts for 10 minutes from one side, and 5 minutes for the second side.
In a small bowl, whisk mustard, olive oil, maple syrup, and balsamic vinegar until combined.
Serve the brussels sprouts with mustard sugar-free maple dressing.
Nutrition
Serving:
1
serving
|
Calories:
87
|
Carbohydrates:
7.9
g
|
Protein:
2
g
|
Fat:
7.1
g
|
Fiber:
4.2
g
|
Sugar:
1.9
g
Nutrition facts are provided as a courtesy. Have a question about our calculations or why you got a different result? Please read our
nutrition policy.
Tried this recipe?
Mention
@KetoFriendlyRecipes
or tag
#KetoFriendlyRecipes
!