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Easy Chicken Salad with Shrimp Recipe on Lettuce Boats
This is the best chicken salad recipe with shrimp on lettuce boats that you will ever try! It's perfect for the keto lifestyle and the flavor is amazing!
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Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course
Appetizer
Cuisine
American
Servings
4
servings
Calories
43
Ingredients
1x
2x
3x
1
cup
of cooked chicken
shredded
1
cup
of cooked shrimp
roughly chopped
1
stalk of celery
finely chopped
1/3
cup
of mayonnaise
1
teaspoon
of creole seasoning
1/2
cup
of red pimentos
diced
2
teaspoon
of lemon juice
salt and pepper to taste
green onions
chopped, to garnish
romaine lettuce leaves
Instructions
In a medium bowl mix all ingredients, except for romaine lettuce and green onions.
Spoon shrimp mixture over lettuce leaves, garnish with green onions and serve immediately.
Nutrition
Serving:
1
serving
|
Calories:
43
|
Carbohydrates:
0.9
g
|
Protein:
3.3
g
|
Fat:
2.9
g
|
Fiber:
0.4
g
|
Sugar:
0.4
g
Nutrition facts are provided as a courtesy. Have a question about our calculations or why you got a different result? Please read our
nutrition policy.
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